The two ingredients that make this recipe special happen to be the addition of beer and bacon. Although cooking beer in chili may seem unusual to some , you will be surprised by the rich and robust flavor of this recipe.

Don't let the name scare you, but you'll want to wear gloves when you're chopping up the Anaheim, Jalepeno, and Habanero Peppers that go into this Chili.

Makes a big pot of very meaty, spicy chili. You can always add more than 8 types of peppers, if you can handle it!

Drawn from the tailgates at Purdue Boilermaker football games, this beef chuck, Italian sausage mix is a combination of many different tomato-based chili recipes.

Nothing to be said here. Your classic Texas-style Chili. Delicious!

Steak adds a little more heartiness to a bowl of chili. You can use round steak or other less expensive cuts of beef, but simmer it longer.

Buffalo chili is a more healthy chili because it is lower in fat and calories than a beef chili since the meat is leaner.

Three kinds of chiles add a little Southwestern flair to this aromatic dish.

Andouille sausage gives this chili a Cajun kick. Also includes chicken and pork.

The bacon, coffee, and spices in this recipe mix surprisingly well. Dark beer can also be substituted for coffee.

The presence of chipotles and their sauce means spicy goodness. The sauce can make the lips tingle.

This is mainly a pork chili. Also includes enchilada sauce and a bottle of amber ale.

Known as President Lyndon Johnson's favorite chili recipe, it was named after the location of his Texas ranch. This recipe calls for venison, providing a delicious, lean taste.

Tired of Red Chili? Try this green chili recipe!

This dish is pleasing to the eye and to the palate! You can easily adjust the spices to suit your taste.

Most Cincinnati chili is very thin (not thick like regular chili) and is used as a topping for pasta and hot dogs. It resembles a meat spaghetti sauce and usually not as spicy hot but still with a rich flavor. Traditionally, a small measure of chocolate and/or cinnamon is added to give Cincinnati-style chili its distinctive flavor.

A white chicken chili rumored to be created by Willie Nelson.

When it comes from the South, and it has to do with food, you know its gonna be good!

Perfect for all you No-Bean Chili lovers.

You don't have to be a cook to make this low-carb chili; it's very easy to make.

A unique and delicious twist on the standard white bean chili, this recipe combines shrimp, scallops and mahi-mahi with sautéed garlic, green and red peppers, jalapeños and white cannellini beans for a hearty, protein packed chili.

Talk about quick comfort, this half-hour chili satisfies like the best of them, especially when topped with your favorite fixings.

This is a really different kind of Chili. Peppers and spice infuse this pork and pinto bean chili with lots of flavor.

When listing 25 different chili recipes, we had better include one made with turkey.

A hearty chili served over spaghetti. Louisville-style chili is spicier than Cincinnati-style but in general, it is not as spicy as Texas-style.